Rosemary Parmesan Scones
There’s something irresistibly comforting about warm cheese scones fresh from the oven—and these Rosemary Parmesan Scones take it to the next level. The sharpness of Parmesan, the earthy flavour of rosemary, and the warmth of garlic come together in every flaky, buttery bite. Whether you serve them for brunch, as a side dish to soup, or simply with afternoon tea, they are a delicious way to bring savoury baking into your kitchen.
Rosemary Honey Cake
Herbs aren’t just for savoury dishes! This Rosemary Honey Cake is a delicious wonder, combining the floral sweetness of honey with the earthy, slightly piney flavour of rosemary. It’s a wonderfully moist and fragrant cake, perfect for anyone who likes to experiment with flavours.
