Birthday Cake

What started as a simple idea quickly turned into a delicious family project! My son wanted a giant donut and I couldn’t resist the challenge. In contrast to the usual sponge cake versions, this one remains true to the classic yeast donut—just oversized. Topped with a silky chocolate ganache and plenty of sprinkles, it’s a showstopper that’s as fun to make as it is to eat.

Funfetty Swiss Roll is the perfect centrepiece for any celebration! With its colourful sprinkles, delicious Mascarpone cream filling, and soft, spongy cake, this dessert will delight both children and adults. Whether it’s for a birthday, a holiday, or a casual gathering, this roll combines elegance and fun in every slice.

Treat yourself to chocolatey pleasure without gluten! Imagine rich, velvety chocolate melting into delicious butter, adding an intense depth of flavour to the batter. Visualise the subtle crunch of ground almonds, providing every bite with a delightful contrast.

Discover my simple yet delicious Chocolate Banana Bars recipe, complete with a heavenly chocolate drizzle! Perfect for any occasion, these bars are a delicious combination of ripe bananas, rich chocolate, and warm cinnamon.

This moist chocolate cake, sandwiched with delicious cream cheese frosting, is a heavenly experience, with the perfect balance of decadence and creaminess. Topped with chocolate ganache, this cake is not only a culinary delight but also a real eye-catcher.

There are days when you want to bake something special — but turning on the oven feels like too much. On those days, this cake is my answer. It’s cold, creamy, cookie-filled, and comes together effortlessly. With a buttery Oreo crust and big cookie chunks folded into the filling, it’s simple, indulgent, and a guaranteed crowd-pleaser.