Basic

Silky, golden, and very comforting—this simple caramel sauce is a kitchen staple. Whether you drizzle it over pancakes, spoon it onto apple pie, or toss it into your cheesecake bars, this homemade version is so much better than store-bought. With just four ingredients, it’s ready in no time.

These cookies are irresistible for any coconut lover. They are made from coconut flakes, then dipped in white chocolate and topped with even more coconut flakes and/or sliced ​​almonds.